Dining at one of the Malaysia Master Chef judges restorant - Chef Zubir

Sehari sebelum umat islam menyambut hari lebaran iaitu Raya Aidiladha, kami sekeluarga sempat dinner di Restoran Chef Zubir di Wangsa Maju.

                                                Ini gambar dari depan restoran Chef

                                                        Ini pula wajah chef dalam buku menu

Sementara nak menunggu appertizer sampai..hahaha sempat posing jap nak hilangkan boring

Antara appetizer yang kami order

                                                                Sizzling Beef Steak Salad

Fritto Misto iaitu golden crispy batter medley prawn , fish squid and mussel with apple pear slaw.

                                                             

                                                                 Spaghetti bolognise


                                           

                                                              Spaghetti  Carbonara


Main Course pula kami order Fish & Squid a la "Planca" iaitu roarted fish fillet & BBQ squid laced dengan salald kentang sauteed spinach, herbs oil drizzle.

                                      Main course kedua - Austalian Baby Lamb Foreshank

Manakala Desert pula kami order Caramelized Apple Bread Butter Pudding with Lezetto banana ice cream and berries coulis.

Sorry for the picture not very nice because forgot to snap earlier until the ice cream melted already where is our second desert Summer berries - assorted of berries, oreo walnut crumble with strawberry ice cream.


Overall OK including the service as well.